GIRMONT VAL D AJOL
AUBERGE DE LA FERME SAINT VALLIER
Description
In old farm of 1630, regional cuisine made from products of close producers. With family, bus, on foot, by bike or motorbike ... you will be welcomed simply but warmly ...
Card, vegetarian dishes, formula, Vosges menu, route menu des chalots. Seminar. Hiking trails, cross-country skiing nearby.
Specialties: Vosges salad, quiche lorraine, homemade terrine, Andouille du Val d'Ajol, smoked with wood, pork leg stuffed with andouillette, rabbit, poultry, munster, sheep's cheese, pie, farm ice cream, cottage cheese farmer.
Saturday, Sunday noon and holidays. Weekdays for groups (reservation). In July / August: every day except Monday.
- Pets welcome
- Coach park
Additional informations
Groups welcome : YES
Languages spoken at reception : English, German, Italian
Type of restaurant : Restaurant
Quality scale of guides : Le Routard Hôtels Restos
Culinary specialities : Lorraine, Regional French, Traditional
AUBERGE DE LA FERME SAINT VALLIER
30 Route de Clairgoutte
88340 GIRMONT VAL D AJOL
03 29 30 62 77
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